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 | *DENOTES: HOT & SPICY
Select from a scale of 1- 10
ADDITIONAL CHARGE FOR SHRIMP AND BEEF SELECT A ITEM FOR COST. |  |
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 | LUNCH
Monday-Friday 11:00 am - 2:30 pm - All lunches are served with a vegetable spring roll and your choice of wonton or hot and sour soup - |  |
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| 1L. *Chicken or Tofu with basil and mixed vegetables (LUNCH PORTION) |
$12.08
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| 2L. Chicken with mixed vegetables or broccoli (LUNCH PORTION) |
$12.08
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| 3L. Sweet and sour chicken, pork with mixed vegetables (LUNCH PORTION) |
$12.08
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| 4L. *Chicken Prig Khing (LUNCH PORTION) |
$12.08
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| Chicken and green beans sauteed in a spicy aromatic brown curry sauce...delicious | |
| 5L. Cashew chicken with mixed vegetables (LUNCH PORTION) |
$12.08
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| 6L. Kiew wan (LUNCH PORTION) |
$12.08
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| Thai green curry cooked with coconut milk and your choice of chicken, vegetables or tofu | |
| 7L. Gang Dang (LUNCH PORTION) |
$12.08
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| Thai red curry herb cooked with coconut milk and your choice of chicken, vegetables, or tofu...delicious | |
| 8L. *Spicy Tofu with mixed vegetables in a savory sauce. (LUNCH PORTION) |
$12.08
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| 9L. Chicken with ginger and mixed vegetables in a delicious brown sauce (LUNCH PORTION) |
$12.08
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| 10L. *Gang Karee (choice of chicken or tofu) (LUNCH PORTION) |
$12.08
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| A mild Thai yellow curry cooked with coconut milk, potatoes, zucchini, carrots | |
| 12L. Garlic Chicken with mixed vegetables (LUNCH PORTION) |
$12.08
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| 13L. *Spicy chicken (LUNCH PORTION) |
$12.08
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| Thai red curry stir-fried with sliced chicken, bamboo shoots and mixed vegegtables...a house favorite | |
| 14L. General Tso's Chicken or Tofu (Thai Style) (LUNCH PORTION) |
$12.08
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| 15L. *Eggplant basil stir-fried with mixed vegetables and basil in a delicious garlic sauce (LUNCH PORTION) |
$12.08
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| 16L. Pad Thai (LUNCH PORTION) |
$12.08
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| The national dish of Thailand - made with rice noodles, bean sprouts, and egg stir-fried together with our own special sauce and a sprinkling of ground peanuts. | |
| 17L. Pad-Se-Ew (LUNCH PORTION) |
$12.08
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| Flat rice noodles stir-fried with egg, broccoli,water chestnuts, in a sweet brown sauce. | |
| 18L. Thai Lo Mein (LUNCH PORTION) |
$12.08
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| Egg noodles cooked in a light tomato flavored sauce. | |
| 19L. *Spicy Rice Noodles (LUNCH PORTION) |
$12.08
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| Flat rice noodles stir-fried with bean sprouts, fresh basil and mixed vegetables in a spicey garlic sauce. | |
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 | THAI PLACE FRIED RICE - LUNCH |  |
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| 21L. Thai fried rice (LUNCH PORTION) |
$12.08
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| stir-fried with egg and choice of CHICKEN, PORK, BEEF, TOFU, or VEGETABLES | |
| 24L. Curry fried rice (LUNCH PORTION) |
$12.08
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| stir-fried with egg and choice of CHICKEN, PORK, BEEF, TOFU, or VEGETABLES and spice with dry yellow curry | |
| 25L. Pineapple fried rice (LUNCH PORTION) |
$12.08
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| rice stired-fried with egg, chicken, and pineapple chunks | |
| 26L. *Chili fried rice (LUNCH PORTION) |
$12.08
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| rice with Thai basil choice of CHICKEN, PORK, BEEF, TOFU, or VEGETABLES, onions, fresh basil and Thai seasonings | |
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| 1. Thai Spring Rolls |
$4.54
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| (CHOICE OF CHICKEN OR VEGETABLES) | |
| 1A. Fresh Spring Roll |
$6.61
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| A delicious combination of vermicelli, cucumbers, bean sprouts and fresh mint leaves wrapped in a solf shell and served with a sweet dipping sauce. (CHOICE OF CHICKEN OR TOFU) | |
| 2. Steamed Dumplings |
$6.04
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| Ground chicken and chopped vegetables seasoned and wrapped in a soft shell and served with a sweet dipping sauce | |
| 3. Siamese Samosa |
$7.99
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| Golden fried wontons with a filling of crab, cream cheese and yellow curry seasoning | |
| 5. Golden Corn Fritters |
$7.99
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| Yellow corn seasoned and coated in a thin crispy batter and served with a sweet dipping sauce | |
| Shrimp in a Blanket |
$10.29
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| Shrimp wrapped in a crispy shell and served with a sweet and spicey homemade dipping sauce | |
| 6. Curry Puffs |
$7.99
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| A light crispy pastry dough filled with diced potatoes, carrots, and chicken seasoned with a light yellow curry | |
| 7. Chicken Satay |
$9.14
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| Marinated Skewered strips of tender chicken breast, grilled and served with a side of homemade peanut sauce and marinated cucumbers | |
| 8. *Todd Munn |
$9.14
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| Spicy fish patties blended with green beans, Thai spices and mixed with sweet chili sauce and served on a bed of lettuce | |
| 10. Fried Tofu |
$9.14
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| Crispy pieces of tofu served with a sweet chili sauce and ground peanuts | |
| 10A. Fried Calamari |
$10.29
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| Golden fried calamari served with a spicy red dipping sauce | |
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| 11a. *Tom Yum (Chicken) |
$4.54
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| A delicious clear hot and sour soup with mushrooms, tomatoes, lemongrass and Thai spice | |
| 11B. *Tom Yum (Vegetables) |
$4.54
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| 11C. *Tom Yum (Tofu) |
$4.54
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| 11D. Tom Yum (Shrimp) |
$5.18
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| 11E. Tom Yum (Mixed Seafood) |
$5.69
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| 13A. Tom Kah (Chicken) |
$4.89
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| A flavorful Thai coconut hot and sour soup with mushrooms and Thai spices | |
| 13B. Tom Kah (Vegetables) |
$4.89
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| A flavorful Thai coconut hot and sour soup with mushrooms and Thai spices | |
| 13C. Tom Kah (Tofu) |
$4.89
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| A flavorful Thai coconut hot and sour soup with mushrooms and Thai spices | |
| 13D. Tom Kah (Shrimp) |
$5.69
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| A flavorful Thai coconut hot and sour soup with mushrooms and Thai spices | |
| 13E. Tom Kah ( Mixed Seafood) |
$6.04
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| A flavorful Thai coconut hot and sour soup with mushrooms and Thai spices | |
| 16. Wonton Soup |
$4.31
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| A Thai version of wonton soup with chicken and shrimp added | |
| 17. *Hot and Sour Soup |
$4.03
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| A delicious house speciality with chicken, tofu and egg | |
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 | SALADS
All salads can be made not spicy. |  |
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| 18. Yum Neuh (beef salad) |
$10.29
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| Sliced beef grilled and flavored with a spicy lemon-lime vinaigrette and served on a bed of mixed greens with onions, tomato and celery | |
| 19. Crunchy Pork Salad |
$9.14
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| Fresh minced pork cooked with julienne ginger, peanuts, onions in a spicy lemon-lime vinaigrette with a special ingredient of crispy rice for a delicious flavor and served on a bed of mixed greens | |
| 20. Tofu Salad |
$9.14
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| Lighlty browned tofu tossed on our spicy lemon-lime dressing wih scallions and cilantro and served over mixed greens | |
| 21. Larb Gai (chicken salad) |
$9.14
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| Ground chicken cooked with Thai spices in a lemon-lime dressing and served on a bed of mixed greens | |
| 23. *Plah Kung (shrimp salad) |
$10.29
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| Grilled shrimp flavored with a spicy lemon-lime vinaigrette, fresh lemongrass Thai spices and roasted curry and served on a bed of lettuce | |
| 23C. *Spicy Duck Salad with Green Apples |
$10.29
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| Strips of crispy duck cooked in a spicy lemon-lime vinaigrette with fresh lemongrass, roasted curry, green apples and served on a bed of greens | |
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 | NOODLES
(Choice of Chicken, Tufo, Pork Or Vegetables - Add Shrimp Or Beef For An Additional Charge - Select Item For Additional Charge). |  |
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| 24. Pad Thai |
$14.89
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| The national noodle dish of Thailand and our house specialty made with rice noodles, bean sprouts, egg-stir-fried together in our own special sauce and a sprinkling of ground peanuts. | |
| 24A. Woon Sen Pad Thai |
$16.04
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| Our popular Pad Thai with a new twist-made with clear soy bean noodles instead. | |
| 25. Thai Lomein |
$12.59
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| Egg noodles cooked in a light tomato sauce with vegetables. | |
| 26. Spicy Rice Noodles |
$13.74
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| Rice noodles stir-fried with bean sprouts,basil,and vegetables in a spicy garlic sauce. | |
| 27. Pad-Se-Ew |
$13.74
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| Flat rice nooodles stir-fried with egg, broccoli and assorted vegetables in a sweet brown sauce. | |
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 | THAI PLACE FRIED RICE NOODLES
(Choice of Chicken, Tufo, Pork or Vegetables - Add Shrimp Or Beef For An Additional Charge - Select Item For Additional Charge). |  |
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| 29. Thai Place Fried Rice |
$11.44
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| Rice stir-fried with egg, onion, green pea and carrot. | |
| 32. Curry Fried Rice |
$12.59
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| Rice stir-fried with egg, onion, green pea, carrot and spiced with dry yellow curry. | |
| 33. Pineapple Fried Rice |
$12.59
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| Rice stir-fried with egg, shrimp,chicken,raisins and pineapple chunks. | |
| 33A. Chile Fried Rice with Thai Basil |
$12.59
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| Rice stir-fried with green peppers, onion, fresh basil and Thai seasoning . | |