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| Common Plea |  | |
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| 1. Capresse Tomato Mozzarella & Basil |
$8.96 |
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| 2. Florentine Spinach, Garlic & Parmesan |
$8.96 |
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| 3. BBQ Chicken and Roasted Broccoli |
$8.96 |
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| 4. Beans, Greens, Hot Sausage and Tomatoes |
$8.96 |
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| 5. Frittata Potato Spinach &Crispy Pancetta |
$11.20 |
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| 6. Hot Sausage, Eggs and Steak Potatoes |
$11.20 |
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| 7. Baked Eggs, Peppered Bacon and Hash Browns |
$11.20 |
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| 8. Egg Whites Omelet and Steamed Vegetables |
$11.20 |
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| 9. Salad Bowl |
$6.72 |
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| 10. Thai Ginger Shrimp Salad |
$13.44 |
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| peppers, broccoli, zucchini, cabbage and greens | ||||||||||
| 11. Warm Balsamic Chicken Salad |
$11.20 |
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| garden vegetables, mixed green tossed with warm sauteed chicken | ||||||||||
| 12. Imported Tuna Cobb Salad |
$12.32 |
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| julienne vegetables and field greens | ||||||||||
| 13. Sweet and Sour Spinach Salad |
$11.20 |
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| cubed pork tenderloin, egg, crispy bacon, tomatoes & sweet onions | ||||||||||
| 14. Chopped Antipasti |
$11.20 |
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| salami, mortadella, capiccola, olives, onions, tomatoes & provolone | ||||||||||
| 15. Mediterranean Greek Salad |
$11.20 |
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| iceburg lettuce, olives, tomatoes, cucumber, feta & lemon dressing | ||||||||||
| 16. Classic Caesar |
$10.08 |
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| romaine, toasted ciabiatta & housemade caesar dressing | ||||||||||
| 17. Old World Chef Salad |
$11.20 |
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| turkey, ham, provolone, chedder, egg, bacon, & chopped greens | ||||||||||
| 18. Cajun Chicken Waldorf Salad |
$12.32 |
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| grilled chicken, pecans, greens, apples, grapes, oranges & poppy seed dressing | ||||||||||
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| 19. Common Plea Hamburger |
$11.20 |
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| grilled 10 oz. ground sirloin burger | ||||||||||
| 20. Chicken Paillard Roasted Peppers Spinach & Provolone |
$10.08 |
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| 21. Classic Cuban |
$11.20 |
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| ham, pork, mustard, swiss cheese & sweet steak potatoes | ||||||||||
| 22. Hot Sausage Burger |
$10.08 |
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| sweet red pepper, onions, & provolone | ||||||||||
| 23. Panko Parmesan Crusted Fried Fish And sweet Potatoes |
$11.20 |
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| 24. Tuna, Feta, Spinach, Fresh Tomatoes Wrap and Spicy Slaw |
$10.08 |
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| 25. Buffalo Sliced Chicken Breast on Ciabiatta |
$11.20 |
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| fries and bleu cheese and celery | ||||||||||
| 26. Grilled *Salmon BLT |
$11.20 |
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| spicy bacon, fresh plum tomatoes and fries | ||||||||||
| 27. Spicy Turkey Reuben |
$11.20 |
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| grilled turkey, french dressing on marble rye | ||||||||||
| 28. Muffuletta |
$11.20 |
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| capiccola, salami, mortadella, provolone and olive relish | ||||||||||
| 29. Vegetarian Hoagie |
$10.08 |
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| sauteed spinach, peppers, onions, mushrooms, zucchini, gouda cheese & spicy slaw | ||||||||||
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| 30. Chicken Capricciosa Arugula Salad |
$0.00 |
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| served with pesto angel hair | ||||||||||
| 31. Housemade Potato Gnocchi |
$11.20 |
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| pesto olive oil & roasted peppers w/spinach | ||||||||||
| 32. Hunter Style Pork Scaloppini with Wild Mushroom Demi |
$12.32 |
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| 33. Chicken Diavlo |
$12.32 |
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| sweet and hot peppers and onions in a white wine broth | ||||||||||
| 34. Crab Cakes |
$14.56 |
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| served with shoestring potatoes and spicy Italian slaw | ||||||||||
| 35. Cajun Sugar* Salmon |
$13.44 |
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| fennel shitake, roasted tomatoes and balsamic glaze | ||||||||||
| 36. Angel Hair w/Proscuitto alla Vodka Sauce |
$11.20 |
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| 37. Tuapia Parmesan Herb Crusted with Ratatouille Vegetable |
$13.44 |
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| 38. Lemon Poached Salmon, Steamed Vegetables and Miro Basil Oil |
$12.32 |
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| 39. Mediterranean Tapas |
$11.20 |
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| Greek salad, humus, pita bread, ghanouj and grape leaves | ||||||||||
| 40. White Bean Hot Sausage Escarole Chilli |
$10.08 |
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| 41. Grilled Gouda Ciabiatta served with Roasted Tomato Chive Soup |
$10.08 |
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| 42. Basil Shrimp Bruschetta |
$10.08 |
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| grilled ciabiatta w/garlic, tomatoes & olive oll | ||||||||||
| 43. Clam Maison Classic Ceasar Salad |
$11.20 |
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| 44. Grilled Vegetable Plate |
$8.96 |
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| spinach, eggplant, portobello and tomatoes w/pesto vinaigrette | ||||||||||
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| 45. Classic Shrimp Cocktail |
$13.44 |
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| 46. Clam Maison & English Style Mussels |
$8.96 |
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| 47. Hot Peppers with Pomodoro Sauce |
$6.72 |
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| 48. Artichoke Gouda Fondue |
$8.96 |
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| served with pita chips, fried onions | ||||||||||
| 49. Bruschetta Shrimp Scampi w/ Tomato Basil Sauce |
$8.96 |
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| 50. Iceberg Wedge |
$6.72 |
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| w/egg, tomatoes, bacon and bleu cheese | ||||||||||
| 51. Capresse Salad |
$7.84 |
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| plum tomatoes, mozzarella & basil oil | ||||||||||
| 52. Seasonal Field Greens |
$6.72 |
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| tomatoes, sweet onions, olives, and cucumbers | ||||||||||
| 53. Arugula Tomato |
$10.08 |
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| sweet onions, lemon, pepper and olive oil | ||||||||||
| 54. Roast Beets, Asparagus & Goat Cheese |
$8.96 |
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| 55. Classic Caesar Salad |
$7.84 |
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| 56. Roasted Peppers with Olives |
$4.48 |
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| 57. Crab Cake with Pepper and Onion Sauce |
$6.72 |
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| 58. Zucchini Frites with Grilled Lemon & Horseradish |
$4.48 |
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| 59. Hummus, Fried Pitas, and Olives |
$4.48 |
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| 60. Fried Crab Wontons |
$6.72 |
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| 61. Chef Mike's Ice Block Tuna Tartar Sauce with Ginger and Wasabi |
$13.44 |
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| 62. Aged Roast Beef with French Dip |
$11.20 |
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| caramelized onions, cracked pepper & horseradish | ||||||||||
| 63. Crab Cake Stack |
$11.20 |
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| sweet peppers, onions & creole mustard | ||||||||||
| 64. Common Plea Sirloin Burger |
$11.20 |
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| with sauteed portabella and gorgonzola cheese | ||||||||||
| 65. Chopped Antipasti Salad |
$11.20 |
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| 66. Lemon peppered Chicken Caesar |
$11.20 |
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| 67. Portaobello and Fries with Spicy Remoulade |
$5.60 |
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| 68. Angel Hair with Pesto Oil |
$5.60 |
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| 69. Garlic Rubbed Baked Potato |
$5.60 |
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| 70. Grilled Beets With Sweet Balsamic Glaze |
$5.60 |
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| 71. Beans and Greens w/Parmesan |
$5.60 |
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| 72. Gouda Pancetta Macaroni |
$5.60 |
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| 73. Shoestring Potaotoes |
$5.60 |
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| 74. Grilled Asparagus w/Warm Goat Cheese Bread |
$5.60 |
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| 75. Chicken and Shrimp Scampi |
$23.52 |
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| with shitake mushrooms, capers, asperagus, white wine | ||||||||||
| 76. Grilled Chicken Balsamic |
$20.16 |
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| with roasted tomatoes, basamic caramelized onions and bufalo mozzarella and basil | ||||||||||
| 77. Veal Madallions Hunter Style |
$26.88 |
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| spinach, sundried tomatoes, fingerling potatoes and crispy proscuitto and mushrooms | ||||||||||
| 78. Herb Roasted Rosemary Chicken |
$20.16 |
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| spaghetti squash, fresh herbs and red peppers | ||||||||||
| 79. Veal Chianti |
$26.88 |
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| capers, broccoli, and artichokes in a red wine demi sauce | ||||||||||
| 80. Blackened Scrod |
$24.64 |
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| with shitake, crab and fennel ragu with saffron oil | ||||||||||
| 81. Parmesan Crusted Tilapia |
$20.16 |
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| with fried spinach, spaghetti squash and a balsamic glaze | ||||||||||
| 82. Fettuccine Shrimp Diavlo |
$20.16 |
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| with hot sausage, plum tomatoes, peppers, arugula and olive oil | ||||||||||
| 83. Panko Crusted Shrimp |
$20.16 |
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| with ginger lo mein and primavera vegetables | ||||||||||
| 84. Seafood Platter |
$30.24 |
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| broiled in lemon butter, scallop shrimp, clams, mussels and tilapia | ||||||||||
| 85. Bouillabaisse |
$30.24 |
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| shrimp, clams, mussels, fish in a rich tomato broth. | ||||||||||
| 86. Potato Gnocchi |
$16.80 |
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| with sundried tomatoes, basil, a spinach cream sauce | ||||||||||
| 87. Pork Tenderlion Calvado |
$20.16 |
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| with brandy apples, fingerling potatoes and fried leeks in a mango demi sauce | ||||||||||
| 88. Grilled Salmon |
$20.16 |
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| with thick cut vegetables, tomato, sake and saffron oil | ||||||||||
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99.  Pita Pockets Stuffed with Roasted Vegetables |
$0.00 |
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| 100. Roasted Turkey Breast |
$0.00 |
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| 101. Tuna Salad |
$0.00 |
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| 102. Egg Salad |
$0.00 |
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| 103. Grilled Boneless Chicken Breast |
$0.00 |
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| 104. Grilled Vegetables |
$0.00 |
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| 105. Roasted Turkey and Swiss Cheese |
$0.00 |
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| 106. Chicken Caesar Wrap |
$0.00 |
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| 107. Sliced Tomatoes and Buffalo Mozzarella |
$0.00 |
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| 108. Grilled Vegetables |
$0.00 |
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| 109. Bibb Lettuce with Tomato Wedges and Gorgonzola Cheese |
$0.00 |
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| 110. Leaf Lettuce with Tomatoes and Onions |
$0.00 |
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| 111. Caesar Salad |
$0.00 |
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| 112. Greek Salad with Tomato, Cucumber, Feta Cheese and Lemon Dressing |
$0.00 |
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| 113. Pasta Salad with Sauteed Jumbo Shrimp |
$0.00 |
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| 114. Nicoise Salad with Spring Water Albacore Tuna |
$0.00 |
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| 115. Caesar Salad with Grilled Boneless Chicken Breast |
$0.00 |
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| 116. Mixed Greens with Chinese Vegetable Spring Roll |
$0.00 |
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| 117. Cobb Salad |
$0.00 |
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| 118. Steak Salad |
$0.00 |
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| 119. Chef Salad |
$0.00 |
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| 120. Pasta Salad with Primavera Vegetables |
$0.00 |
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| 121. Pasta Salad with Roasted Vegetables and Garlic Oil |
$0.00 |
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| 122. Grilled Salmon |
$0.00 |
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| 123. Poached Salmon |
$0.00 |
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| 124. Poached Jumbo Shrimp |
$0.00 |
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| 125. Sauteed Jumbo Lump Crab Cakes on Sauteed Onions and Peppers |
$0.00 |
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| 126. Fresh Baked Scrod Polignac with Sauteed Shrimp, Mussels, Scallops in a Light Tomato Broth |
$0.00 |
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| 127. Grilled Salmon with Julienne Vegetables |
$0.00 |
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| 128. Breast of Chicken Milanese |
$0.00 |
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| 129. Breast of Chicken Scaloppini |
$0.00 |
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| 130. Breast of Chicken Parmesan Topped with Marinara Sauce and Provolone Cheese |
$0.00 |
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| 131. Penne Pasta with Marinara Sauce |
$0.00 |
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| 132. Penne Pasta with Fresh Vegetables in Oil and Garlic |
$0.00 |
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| 133. Penne Pasta with Fresh Tomato and Basil Sauce |
$0.00 |
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| 134. Penne Pasta with Grilled Chicken, Sun-Dried Tomatoes, Roasted Peppers and Chevre Cheese |
$0.00 |
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| 135. Stuffed Sea Shells with Ricotta Cheese |
$0.00 |
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| 136. Mixed Green Salad Additional Per Person |
$0.00 |
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| 137. Cookie Tray additional per person |
$0.00 |
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| 138. FRESH ROASTED BEEF, FRESH ROASTED TURKEY, FRESH BAKED HONEY GLAZED HAM, CORNED BEEF, PROVOLONE CHEESE OR SWISS CHEESE, SLICED TOMATOES AND LEAF LETTUCE POTATO SALAD F |
$0.00 |
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| PER PERSON | ||||||||||
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| 139. GENOA SALAMI, HAM, CAPPICCOLO, SPICY SOPPRESSATA, SANDWICH PEPPERONI, MORTADELLA PROVOLONE CHEESE TORTELLINI SALAD SWEET ROASTED PEPPERS MARINATED ARTICHOKES |
$0.00 |
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| PER PERSON | ||||||||||
| 140. TORTELLINI SALAD SWEET ROASTED PEPPERS MARINATED ARTICHOKES |
$0.00 |
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| PER PERSON | ||||||||||
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| 141. Sauteed Jumbo Lump Crab Cakes on Sauteed Onions and Peppers |
$0.00 |
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| 142. Fresh Baked Scrod Polignac with Sauteed Shrimp, Mussels and Scallops in a Light Tomato Broth |
$0.00 |
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| 143. Grilled Fillet of Atlantic Salmon with Julienne of Vegetables |
$0.00 |
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| 144. Chicken Parmigiana Topped with Marinara Sauce and Provolone Cheese |
$0.00 |
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| 145. Penne Pasta With Marinara Sauce |
$0.00 |
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| 146. Penne Pasta with Prima Vera Vegetables in Garlic Butter |
$0.00 |
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| 147. Penne Pasta with Chicken, Sun-Dried Tomatoes, Roasted Sweet Peppers and Chevre Cheese |
$0.00 |
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| 148. Penne Pasta with Bolognese Sauce |
$0.00 |
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| 149. Salmon and Garlic Cream Sauce |
$0.00 |
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| 150. Stuffed Sea Shells with Ricotta Cheese |
$0.00 |
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| 151. Mixed Green Salad |
$0.00 |
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| Per Person | ||||||||||
| 152. Cookie Tray |
$0.00 |
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| Per Person | ||||||||||
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| 153. Penne Pasta with Fresh Tomato & Basil |
$0.00 |
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| 154. Penne Pasta with Bolognese Sauce (meat sauce) |
$0.00 |
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| 155. Penne Pasta with Marinara Sauce |
$0.00 |
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| 156. Penne Pasta Primavera (Oil & Garlic with Fresh Vegetables) |
$0.00 |
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| 157. Mixed Green Salad |
$0.00 |
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| 158. Pasta Salad |
$0.00 |
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| 159. Cole Slaw |
$0.00 |
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| 160. Potato Salad |
$0.00 |
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| 161. Mixed Vegetables |
$0.00 |
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| 162. Chicken Parmesan Medallions |
$0.00 |
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| 163. Chicken Romano Medallions |
$0.00 |
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| 164. Chicken Scallopini |
$0.00 |
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| 165. Chicken Milanese |
$0.00 |
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| 166. Scrod English-Style |
$0.00 |
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| 167. Homemade Lasagna with Marinara Sauce |
$0.00 |
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| 168. Homemade Lasagne with Meat Sauce |
$0.00 |
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| 169. Homemade Lasagne layered with Grilled Vegetables |
$0.00 |
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| 170. Baked Ziti with Tomato Sauce |
$0.00 |
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| 171. Set-Up |
$0.00 |
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| Salt, pepper, napkin, & plasticware. (Price is per person.) | ||||||||||
| 172. Wire Chafer with 2 Sternos |
$0.00 |
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